さしみ様 I made Sushi with 500yen Shishamo Smelt but what I sawの詳細情報
I made Sushi with 500yen Shishamo Smelt but what I saw。Chicken Liver Sashimi @Gonkichi, Akasaka, Tokyo | 宮崎直送。気温20°C 極楽 #kawasaki #h2sxseplus #h2 #h2sxse。Amimotoryori Tokuzomaru Main store Photo (Shimoda / Higashi。商品の説明はありません